香砂養(yǎng)胃丸是《中國藥典》收載品種，具有溫中和胃、止嘔的功效，是治療脾胃虛弱、消化不良等癥的常用中成藥。香砂養(yǎng)胃丸由木香、砂仁、白術(shù)、厚樸等12味中藥組成，成分復(fù)雜，干擾因素較多。其質(zhì)控方式大多是對藥材枳實(shí)、木香、香附進(jìn)行定性鑒別，對厚樸中的厚樸酚與和厚樸酚進(jìn)行定量測定。為進(jìn)一步完善其質(zhì)量控制方法，對香砂養(yǎng)胃丸質(zhì)量標(biāo)準(zhǔn)的研究概況進(jìn)行綜述，為科學(xué)、全面制定香砂養(yǎng)胃丸的質(zhì)量標(biāo)準(zhǔn)和評價(jià)產(chǎn)品質(zhì)量提供可靠的依據(jù)。

Xiangsha Yangwei Pills is one of species collected in China pharmacopoeia. It is the treatment of spleen and stomach weak, indigestion, wait for disease of commonly used traditional Chinese medicine. Xiangsha Yangwei Pills contains 12 flavour Chinese medicines, complicated composition and has more interference factors. This article reviews the quality control of Xiangsha Yangwei Pills, and provides theoretical basis to setablish the quality standard of Xiangsha Yangwei Pills.