鱉制劑可提高小鼠血漿蛋白質(zhì)水平，使白蛋白由2．67±0．44升到3．25±0．34g／dl，總蛋白由5．34±0．88上升到6．74±1．38g／dl；同時鱉制劑也可加快肝，脾DNA和蛋白質(zhì)合成的速度，使肝DNA，蛋白質(zhì)的放射性比活度分別由2．42±0．71上升到3．90±1．41和由12．81±5．83上升到21．69±4．84dpm／μg，脾DNA，蛋白質(zhì)的放射性比活度分別從19．04±10．54上升到41．88±18．47和由16．34±7．01上升到23．12±4．38dpm／μg，鱉制劑對骨髓細(xì)胞的DNA合成和小鼠血紅蛋白水平無明顯作用，本文結(jié)果為鱉制劑作用機制的研究提供了有價值的資料。

Extract Amyda sinansis raised the levels of PLasm3 proteins, Plasma albumin wa s raised from 2,67±0.44 to 3,25±0,39g/dl and the total plasma protein from 5,34±0,88 to 6, 74±1,38 /dl, 3H-TdR and,3H-Leucine incorporation techniques were used to measure the syntheses rate of DAN and protein ,The rates was accelerated ,The. specific activities of DNA and protein of liver got up to 3,9011.41 from 2,42t0,71 dpm/fig, and 21,69±4,99 from 12,81 ±5.83 dpm/Eig, respectively,Those of spleen got up to 91,,88±16,47 fro m ls,o4±10.59 dpm/fig and 23.12±.1,38 from 16,34±7.01 dpm/fig, respectively, Extract Amyda sinensis had no eff- ect on DNA synthesis of bone marrow cells and did not raise the hemoglobin level in mice. The results suggest that Extract Amyda sinensis has bioactive substance that accelerate syntheses of DNA and protein。