目的 研究醉魚草的化學(xué)成分。方法 利用硅膠色譜柱層析進(jìn)行分離純化，通過理化方法及光譜分析鑒定其化學(xué)結(jié)構(gòu)。結(jié)果 從其全草的乙醇提取物中分得10個(gè)化合物，分別鑒定為α-菠甾醇(Ⅰ)、豆甾醇(Ⅱ)、β-谷甾醇(Ⅲ)、熊果酸(Ⅳ)、齊墩果酸(Ⅴ)、二萜類化合物phenanthrene(Ⅵ)、二十四烷酸-α-單甘油酯(Ⅶ)、二十九烷(Ⅷ)、蒙花苷(Ⅸ)和6-O-香草酰筋骨草苷(Ⅹ)。結(jié)論 這些化合物均為首次從該植物中分得。

Object To study the chemical constituents of Buddleja lindleyana Fort.. Methods The constituents were isolated and purified by various chromatographic methods and structurally identifed by physico-chemical properties and spectral analysis. Results 10 compounds were obtained as α-spinasterol (Ⅰ), stigmasterol (Ⅱ)， β-sitosterol (Ⅲ), ursolic acid (Ⅳ), oleanolic acid (Ⅴ),phenanthrene (Ⅵ), glycerol mono tetracosanoate (Ⅶ), nonacosane (Ⅷ), acaciin (Ⅸ) and 6-O-vanilloyl-ajugol (Ⅹ). Conclusion All these compounds were obtained from this plant for the first time.